Lily Aunty's Mangalore Ghee Roast Masala - 150 gms Gourmet Curry Paste | 100% Veg
Lily Aunty's Mangalore Ghee Roast Masala - 150 gms Gourmet Curry Paste | 100% Veg
- Ghee Roast is a popular spicy, tangy dish native to Mangalore and Udupi.
Lily Aunty's Mangalore Ghee Roast Masala is a gourmet curry paste made with almonds that make a rich, delicious Ghee Roast in Chicken, Mushroom, Prawns, Mutton or Fish - This masala is made after a painstaking process of cleaning, sun-drying, roasting and grinding into a thick paste. One to two tablespoons of this masala is enough to cook 1 kg of chicken/mutton or 500gms of prawns/mushrooms
- Shelf Life: 180 days; Ingredient Type: Vegetarian; Total Weight: 150 gm; Package Contents: 1 Mangalore Ghee Roast Masala
- No MSG, only kitchen-top preservatives
Ingredients
Ingredients
Dried red chillies, almonds, mixed spices, salt, vinegar, sunflower oil.
Shipping
Shipping
We usually dispatch most orders within 1-2 business days (excluding Sundays and public holidays) and should reach to you within 3-7 business days depending on location
In the event of a Sale or Special Event, order dispatches may be delayed by 3 additional business days owing to order volumes.
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